Rural Resilience was born from a dream….in 2013 we decided to come here to live at this charming place, nonno Francesco’s fields which were no longer farmed by our family.

We wished to create a small organic farm to provide quality food for ourselves and our family.
Today this dream is a reality and we also offer our products to other families who share our passion to take care of the environment.

We practise agriculture and breeding following permaculture and agroecology principles. We recover the traditions of our region from the older generations, and we match these with modern innovation to offer high quality products which are able to really feed and satisfy.